Cook I - Burge Market Place
University of Iowa

Job Info

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University Housing & Dining is seeking Cook I position to join the team at Burge Marketplace. Under direct supervision, these positions will perform general cooking duties using standardized recipes and instructions as needed. Will also perform other related preparation and sanitization duties as required.

University Dining's goal at Iowa is to provide wholesome, healthy, and tasty foods prepared daily to meet the dietary and nutritional needs of our students. Our staff is committed to providing sustainable products and services that protect our natural resources. When possible, we purchase locally grown and sustainable foods from our vendors. Our dining areas are vibrant, dynamic places to work and to eat.

Possible Shifts for these openings include:

• 6:00am to 2:00pm or 7:00am to 3:00pm
• 12:00pm to 8:30pm (may occasionally work other 8 hour shifts between 6:00am and 9:30pm)

Some Cook I openings within University Dining may require working rotating weekend shifts.

About the Division of Student Life:

The Division of Student Life is comprised of staff that embrace new ideas and thoughts, works together to keep our students safe, and provides them with life-changing experiences. The Division of Student Life includes 14 departments that span from Recreation Services to the office of Leadership, Service and Civic Engagement and everything in between. We believe in working together as one team to achieve our mission: fostering student success by creating and promoting inclusive educationally purposeful services and activities within and beyond the classroom.

Qualifications:

Minimum Eligibility Requirements:

• Ability to read, write, and follow directions.

Desirable Qualifications:

• One year work experience in a customer service role.
• One year cooking experience in an operation required to have and maintain a food service license.
• Ability to foster a welcoming and respectful workplace environment while recognizing personal differences.
• Ability to take the ServSafe course and successfully pass the ServSafe test requirements within one year of hire.
• Interest in and the ability to learn basic computer and keyboarding skills; including the ability to access and draft email correspondence, and the ability to manage electronic time accruals and personal absence requests. Previous experience is highly desired.

Application Details:

• Applicants may upload a resume and cover letter and mark them as a "Relevant File" to the submission for consideration.

Up to 5 professional references will be requested at a later step in the recruitment process. For questions, contact Rebecca Hoag at rebecca-hoag@uiowa.edu. Openings will be posted for 10 calendar days. Successful candidates will be required to self-disclose any conviction history and will be subject to a criminal background check.

Additional Information

• Classification Title: Cook I
• Appointment Type: Merit
• Schedule: Full-time
• Work Modality Options: On Campus

Compensation

• Pay Level: 4
• Starting Salary Minimum: 36135.04

Contact Information

• Organization: Student Life
• Contact Name: Rebecca Hoag
• Contact Email: rebecca-hoag@uiowa.edu

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